Desi Green Sheem - 250 Gm

Fresh, tender, and naturally sweet, Laal Sheem is a seasonal favourite in Bengali cuisine, loved for its soft texture and rich, earthy flavour. These vibrant red hyacinth beans add both colour and nutrition to everyday meals.

Handpicked for freshness, Laal Sheem cooks quickly and absorbs spices beautifully. It is a good source of dietary fibre, plant-based protein, iron, and essential minerals, making it a healthy addition to balanced home-style diets.

Perfect for classic dishes like Laal Sheem Bhaja, jhol, ghonto, or light curries with potatoes and spices, this vegetable brings warmth, comfort, and traditional taste to your plate.

Why you’ll love it:

• Fresh, tender red hyacinth beans

• Naturally sweet, earthy flavour

• Soft texture when cooked

• Rich in fibre and plant protein

• Ideal for traditional Bengali cooking

Bring home fresh Laal Sheem and enjoy the true taste of seasonal vegetables—wholesome, comforting, and full of tradition.